Baz Associates is an interdisciplinary planning and design firm
specializing in the entire spectrum of food and beverage facilities.
Accompanying our clients from concept to completion, Baz provides
consulting, design and supervisory services for the building and
refurbishing of kitchens, cafeterias, and other facilities in a range of
venues – from hotels and convention centers to high-tech parks and
public institutions. Baz Associates employs a unique system analytic
approach that looks at the operational flow of a facility. By adopting
this “big picture” macro-view, Baz ensures that the foodservice facility
will not only be fully functional, but also be completed on time and
within budget.
Founded in 2001 by a group of experienced principals, Baz is
internationally renowned for its foodservice facility design.
We have a proven track record in helping hotels, enterprises and
public institutions throughout Europe and the Middle East successfully
meet their food and beverage facility needs. With expertise in all
phases of the development and design process, Baz creates the “buzz”
when it comes to foodservice facility design.